Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable soup
- Waterleaves
- Ugu
- Palmoil
- Crayfish
- Fresh pepper
- Salt
- Onion
- cubes Knorr
- Okpei
- Stockfish
- Meat
- Periwrinkle(optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable soup
1
Season and boil the meat and stockfish.Cut the waterleave.bleach palmoil fry onion and the waterleaves untill all the water goes down down.
2
Blend pepper,crayfish and okpei in it.stir and continue cooking.
3
Pour in the meat and stockfish add salt,knorr cubes stir and keep on the heat still.
4
When all taste together.wash slice and add the ugu stir and bring down from the heat immediately.
Well, that’s the recipe for Vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply