Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Soup (Stew Meat) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable Soup (Stew Meat)
- 1 pound steak
- 2 lb potatoes or three small potatoes
- Use one can of each vegetable you want to have
- 1 can sweet corn
- 1 can peas
- 1 can Rotel (HOT)
- 1 can potatoes
- ^^^ I also added 3 small Potatoes
- 1 can tomatoes (optional)
- 1
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable Soup (Stew Meat)
1
Cook the stew meat 4 like 20 minutes, then add your potatoes, and a couple cups of water. Cook on low heat for another 10 minutes
2
Next check your meat and potatoes and make sure they are seasoned well with steak seasoning, salt and pepper and garlic. I use Creole a instead of salt to season
3
You can then add your vegetables and let them simmer on a low temp on your stove for another 5 to 10 minutes.
4
Before you serve taste again and be sure to add more beef flavoring or salt as needed
Well, that’s the recipe for Vegetable Soup (Stew Meat) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Soup (Stew Meat). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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