Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable Soup *Vegan which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable Soup *Vegan
- 1 red onion or 6 shallots
- 3 garlic cloves
- 1/4 cabbage
- 3 carrots
- 100 gr green beans
- 2 brocoli
- 1/4 cauliflower
- 3 spring onion
- 1/4 cup chopped celery leaves
- 1 tsp salt
- 1 tsp pepper
- 10 cups water
- 100 gr beef or chicken frame
- 1 tbsp cooking oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable Soup *Vegan
1
Boil beef or chicken frame with 10 cups of water to make stock, put aside.
2
Chop red onion and garlic, put aside.
3
Chop all vegetables, put aside.
4
Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
5
Pour beef or chicken stock, wait until its boilig
6
When it starts bubbling, sprinkle salt and pepper, stir it well.
7
Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
8
Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.
Well, that’s the recipe for Vegetable Soup *Vegan that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable Soup *Vegan. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply