Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable stir fry and boiled egg which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetable stir fry and boiled egg
- 4 pcs Chopped Couliflower (frozen)
- 1 chopped medium carrot (frozen)
- 4 Brussels sprouts (frozen)
- 1/2 tsp butter
- 1/2 tsp chaat masala
- 1/2 tsp olive oil
- 1/2 tsp black pepper
- 1/2 tsp Salt
- 2 boiled egg
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetable stir fry and boiled egg
1
Take one pan and heat oil, butter in the pan.
2
Add cauliflower, Brussels sprouts, carrot (can add any seasonal vegetables) and stir occasionally on medium heat.
3
Let them to soft and light brown. Add black pepper and chaat masala and mix well.
4
Remove them from pan. Keep on plate and add boiled egg. Serve with curd.
Well, that’s the recipe for Vegetable stir fry and boiled egg that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable stir fry and boiled egg. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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