Hello, meet again with Arenatani, today we will share another recipe, namely Vegetables in Shrimp Paste (Simple Pinakbet) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetables in Shrimp Paste (Simple Pinakbet)
- 1 bowl sliced vegetables
- 1 small red onion, chopped
- 4 cloves garlic, chopped
- 1-2 tomatoes, sliced
- 2 Tbsp cooking oil
- 1-2 Tbsp shrimp paste (alamang)
- 1/2 c or more Water
- to taste Salt
- to taste Pepper
- Dash coconut milk (optional)
- 1/4 pork bullion cube (optional, if no protein)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetables in Shrimp Paste (Simple Pinakbet)
1
Traditional vegetables used are (sliced): bitter gourd (ampalaya), okra, eggplant, string beans, carrots and squash.
2
Sauté onions then garlic in oil. Then add tomatoes. Let the juices come out. Add your protein.
3
Add water and the squash. Simmer until half cooked.
4
Add the other vegetables. Season with salt and pepper. Add the pork bullion to flavor if not adding protein. Taste and adjust. Add a little more water if necessary.
5
Sauté in the shrimp paste. You have the option to add coconut milk here. Simmer until veggies are cooked. Serve with rice. Some like it saucy, mine got absorbed since I did not add coconut milk.
Well, that’s the recipe for Vegetables in Shrimp Paste (Simple Pinakbet) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetables in Shrimp Paste (Simple Pinakbet). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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