Hello, meet again with Arenatani, today we will share another recipe, namely Vegetables rice which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Vegetables rice
- 3 cups rice
- 4 big size of carrots
- 15 green beans
- 2 green pepper
- Onion
- Tattashe
- Red ball pepper
- Curry and mixed spices powder
- Half cup of oil
- 5 maggi cubes
- Water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Vegetables rice
1
Parboil the rice wash and drain in a colander.
2
Grind the tattashe, pepper and onion roughly.
3
Wash and peel the carrots and dice in cube, dice the green pepper and green beans. Wash with alittle vinegar or salt
4
Add in the diced veggies and fry alittle more
5
Fry the oil with onion and stir fry the grounded pepper, onion and tattashe.
6
Add the water and allow to boil, add in the rice turn and cover to cook on a medium heat.
Well, that’s the recipe for Vegetables rice that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetables rice. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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