Hello, meet again with Arenatani, today we will share another recipe, namely Veggie Spaghetti which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Veggie Spaghetti
- 100 g Spaghetti
- 1 tomato
- 1 onion
- 1 green hoho
- 1 dania
- Salt
- Cooking oil
- Paprika
- Turmeric
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Veggie Spaghetti
1
Boil water in a sufuria. Add the spaghetti as whole.Let it boil for 10minutes.Drain the water and run cold water though it.
2
Fry your onions. Then add the tomatoes and allow to cook for a bit.Add a pinch of salt, the paprika and turmeric.Stir then add the pili pili hoho and allow to cook.
3
Add the cooked spaghetti and stir to allow proper mixing and blending of flavors
4
Add the dania and mix. Then serve😃
Well, that’s the recipe for Veggie Spaghetti that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Veggie Spaghetti. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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