Hello, meet again with Arenatani, today we will share another recipe, namely Viral chocolate samosa which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Viral chocolate samosa
- 6 samosa wraps
- 2 tbsp. ghee/butter
- 1 cup kataif dough
- 1/2 cup pistachio cream
- 2 tbsp. water
- 2 tbsp. flour
- 1 1/3 cup dark chocolate
- 2 tbsp. pistachios, chopped
- 6 hazelnuts
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Viral chocolate samosa
1
Finely shred the kataif dough and set aside.
2
Melt the ghee/butter in a large skillet and toast the kataif till golden. Do not burn. Remove and cool.
3
Add the pistachio cream to the kataif and mix well.
4
Form small balls and place a hazelnut in the centre and set aside.
5
Mix the flour with water to form a paste.
6
Place the kataif filling in the bottom right-hand corner of one samosa wrap.
7
Fold the corner to the left to form a triangle. Then to the right. Repeat two more times.
8
Spread the flour paste on the flap and seal.
9
Repeat until you’ve used up all the ingredients.
10
Air fry or deep fry the samosas.
11
Melt the chocolate and coat the samosas with the chocolate.
12
Place on a wire rack and sprinkle chopped pistachios.
Serve cold.
Well, that’s the recipe for Viral chocolate samosa that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Viral chocolate samosa. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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