A picture of Was crunchy and so sweet...honestly everyone 😉 enjoyed.

Hello, meet again with Arenatani, today we will share another recipe, namely Was crunchy and so sweet…honestly everyone 😉 enjoyed which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Was crunchy and so sweet…honestly everyone 😉 enjoyed


  1. 250 g flour
  2. 100 ml water
  3. 1 Full kienyeji kitchen
  4. 3 eggs
  5. 1 table spoonful blackpepper,paprika,mixed spices Royce,ginger powder,garlic powder,crushed ginger,crushed garlic each,soysauce,salt
  6. 1 kg Cooking oil
  7. 1 tablespoon turmeric for color (optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Was crunchy and so sweet…honestly everyone 😉 enjoyed


  • 1

    Cut your chicken into small pieces (desired)

  • 2

    Sprinkle spices on the chicken….ginger powder,garlic powder,paprika,Royco, soy sauce and other spice as desired and mix in the pieces using your hands well making sure the spices are evenly distributed and set aside for 5 minutes

  • 3

    In a different bowl mix dry all purpose flour,add spices(black pepper,paprika,ginger powder,garlic powder,royco mixed spices,mix well in the flour and set aside

  • 4

    In a different bowl beat your 3 eggs and set aside

  • 5

    Put oil to your cooking pan and let it heat….as you pick your pieces of meat,dip in the eggs mix,then in the flour,back to the eggs to get a crunchy coating…then to the flour again…beat off excess flour and dip in the heated cooking oil, let it cook on medium heat to allow it to cook inside,made mine for 15 minutes on medium heat….till golden brown

  • 6

    Enjoy your meal….served mine with pilau,you can do fries too with this


  • Well, that’s the recipe for Was crunchy and so sweet…honestly everyone 😉 enjoyed that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Was crunchy and so sweet…honestly everyone 😉 enjoyed. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!