A picture of Wet fry fish with vegetables
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Hello, meet again with Arenatani, today we will share another recipe, namely Wet fry fish with vegetables
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which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Wet fry fish with vegetables
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  1. 1 medium fresh fish
  2. Cooking oil
  3. I piece cucumber
  4. 2 tomatoes
  5. 1 bulb of onion
  6. Salt
  7. Paprika
  8. Fish masala
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Wet fry fish with vegetables
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  • 1

    Wash the fresh fish, sprinkle salt and let it drip water for 30 minutes

  • 2

    Heat the cooking oil in a karai and deep the fish,deep fry until it turn brown on both sides

  • 3

    Drain the oil and put the fish in another sufuria add sliced onion, tomatoes,cucumber,fish masala,a pinch of salt and paprika and half a cup of water without adding oil

  • 4

    Let it simmer for 7 to 10 minutes and the fish will be soft and tasty


  • Well, that’s the recipe for Wet fry fish with vegetables
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    that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Wet fry fish with vegetables
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    . Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!