Hello, meet again with Arenatani, today we will share another recipe, namely White rice and vegetable sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for White rice and vegetable sauce
- Carrots (chopped)
- 2 Green bell pepper (chopped)
- 3 seasoning cubes
- Chicken stock
- 1 onion bulb (chopped)
- 1 garlic (chopped)
- Green peas
- Green beans
- 3 fresh tomatoes (sliced)
- Bonnet pepper (grounded)
- Salt to taste
- 1 tbsp oil for frying vegetables
- Chicken
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making White rice and vegetable sauce
1
Parboil rice, wash and cook with salt till ready.
2
Wash chicken, transfer to empty pot, add onions, garlic, 2 seasoning cubes, salt and thyme then allow to boil for 30 mins, fry or grill in oven for 5 mins.
3
Add oil in a pan or pot, sauté onions and garlic, add chopped tomatoes and pepper, fry for 10 minutes.
4
Add vegetables, seasoning and curry or any spice of your choice, allow to fry for another 5 minutes.
5
Add chicken stock and fried chicken, cover and allow to simmer on low heat for 2 mins then serve with your white rice and any chilled drink.
Well, that’s the recipe for White rice and vegetable sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of White rice and vegetable sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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