A picture of White rice and vegetable sauce.

Hello, meet again with Arenatani, today we will share another recipe, namely White rice and vegetable sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for White rice and vegetable sauce


  1. Rice
  2. Vegetable (ugu leaf)
  3. Fresh Tomatoes
  4. fresh pepper
  5. Onions
  6. Palm oil
  7. Seasoning and salt
  8. Crayfish
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making White rice and vegetable sauce


  • 1

    Cook white rice till it’s done and set it aside.

  • 2

    In a clean pot steam up the palm oil on medium heat

  • 3

    Add onion, fresh pepper and fresh tomatoes sliced.

  • 4

    Add seasoning and fry until the tomatoes is tender and have no water,

  • 5

    Bring down and serve with white rice

  • 6

    Add seasoning, salt and crayfish, add vegetable leaf allow to cook for 3 mins


  • Well, that’s the recipe for White rice and vegetable sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of White rice and vegetable sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!