A picture of White rice with vegetable soup.

Hello, meet again with Arenatani, today we will share another recipe, namely White rice with vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about 30 minutes and can be served for 2 serving. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for White rice with vegetable soup


  1. leaf Ugu
  2. Red bell pepper
  3. Onion
  4. Pepper
  5. Palm oil
  6. Maggi
  7. Dry fish
  8. Cray fish
  9. Beef
  10. Curry
  11. Salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making White rice with vegetable soup


  • 1

    In a pot fry onions, red bell pepper and pepper with palm oil

  • 2

    Add the cook beef, Maggi, Curry and dry fish

  • 3

    Add cray fish and salt

  • 4

    Fry for 2 minutes

  • 5

    Add the washed ugu leaf and cook for 5 to 7 minutes

  • 6

    It’s done

  • 7

    Enjoy with anything of your choice

  • 8

    I served mine with white rice.


  • Well, that’s the recipe for White rice with vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of White rice with vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!