Hello, meet again with Arenatani, today we will share another recipe, namely Yam and vegetable source which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Yam and vegetable source
- Yam
- Cabbage
- Carrot
- Red bell Pepper
- Bonnet
- Onion
- Hot pepper
- Seasonings
- Garlic
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Yam and vegetable source
1
Peel and cut the yam tuber into 1 inch cylindrical discs. Make several cuts across the discs to get large chips. Wash the yam chips and place in a bowl.
2
Place the pot on fire add moderate amount of water and distribute some salt. And boil the yam.
3
Boil the green beans and peas. Place pot on fire add onions and garlic to the oil and saute
4
Add crushed scotch bonnet,red bell peppers and tomatoes, cabbage, carrot and, add the seasonings to taste
5
Plate up your boiled yam and vegetable sauce. ENJOY
Well, that’s the recipe for Yam and vegetable source that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Yam and vegetable source. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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