Hello, meet again with Arenatani, today we will share another recipe, namely Yam, stew and veg stew which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Yam, stew and veg stew
- Yam
- Red stew
- leaves Ugu
- Onions
- Pepper
- Oil
- Seasonings
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Yam, stew and veg stew
1
Cut, wash and boil yam with little salt and sugar. When done, drain the water and keep in a food warmer.
2
Cut amd wash the ugu leaves, in a small pot, add some water(not much) and add the ugu leaves. Cut onions and pepper into small size inside, add seasonings and lil oil. Let it cook for like fifteen to thirty minutes depending on how cooked you want it.
3
The red stew is a day to day meal, made of blended onions, tomatoes, pepper and cooked(with meat)or fried.
4
You can mix both stews or add the leaves to your already made red stew.
Well, that’s the recipe for Yam, stew and veg stew that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Yam, stew and veg stew. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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