Hello, meet again with Arenatani, today we will share another recipe, namely Lazy Stir fry crispy lotus roots 炒蓮藕 which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Lazy Stir fry crispy lotus roots 炒蓮藕
- Lotus roots
- Spring onions
- 1 spoon soya sauce
- Half a tsp of sugar
- Chilli oil (optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Lazy Stir fry crispy lotus roots 炒蓮藕
1
Clean, peel skin then cut in thin slices. Soak in Water to store it when it is time to cook.
2
Oil med high heat. Throw in those roots and stir fry for 1 min. Add in all the seasonings mix well and stir for 3 min. At the end add in spring onions and chilli oil, switch heat off and mix well.
3
First picture without chilli oil. Serve hot. Done.
Well, that’s the recipe for Lazy Stir fry crispy lotus roots 炒蓮藕 that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Lazy Stir fry crispy lotus roots 炒蓮藕. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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