A picture of Short Rib Lentil Soup.

Hello, meet again with Arenatani, today we will share another recipe, namely Short Rib Lentil Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Short Rib Lentil Soup


  1. 6 beef short ribs
  2. 1/2 c dry green lentils
  3. 2 Tbsp cooking oil
  4. 1 tsp minced garlic
  5. 1 medium onion, chopped
  6. 1 large ripe tomato, chopped
  7. 1 tsp oregano (optional)
  8. 1 tsp basil (optional)
  9. 4 c beef stock or water (more or less)
  10. Salt and pepper to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Short Rib Lentil Soup


  • 1

    Soak the lentils and let sit for 30 minutes. Drain

  • 2

    Heat oil in a shallow pan over medium-high heat. Season the ribs with salt and pepper and brown on all sides and set aside

  • 3

    In the same pot, sauté the garlic until fragrant, then return the browned ribs to the pot. Add the stock, tomato, onion, lentils, oregano and basil (if using)

  • 4

    Bring to a boil then lower and simmer partially covered for 1 hour or until the lentils and ribs are tender

  • 5

    Serve warm and enjoy 😉


  • Well, that’s the recipe for Short Rib Lentil Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Short Rib Lentil Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!