A picture of Vegetable poha.

Hello, meet again with Arenatani, today we will share another recipe, namely Vegetable poha which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Vegetable poha


  1. 1 bowl puff rice
  2. 1 chopped onion
  3. 1 chopped carrot
  4. 1 chopped tomatoes
  5. 4-5 curry leaves
  6. 1 tbsp mustard seeds
  7. 1 pinch Asafoetida
  8. to taste Salt
  9. 1 tbsp red chilli powder
  10. to taste Salt
  11. 2-3 green chilli
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Vegetable poha


  • 1

    Wash puff rice keep aside.add mustard seeds till crackle fry onions and potato carrot now add tomato.add split green chilli.

  • 2

    Add puff rice now with dry spices….now add curry leaves..

  • 3

    Serve it with lemon and bhujia…..


  • Well, that’s the recipe for Vegetable poha that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Vegetable poha. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!